Berry Street Beacon

A discussion of local, state, national, and international issues from a progressive, liberal point of view

  • About Me - Charlotte A. Weybright

    I own an older home in the West Central historic district in Fort Wayne, Indiana, directly across from the St. Marys River. I have four grown sons and nine grandchildren - five granddaughters and four grandsons. I enjoy working on my home and gardening, and I enjoy all types of crafts. But, most of all, I enjoy the political scene with all of its passions and faults. Writing is one of my favorite activities, but it seems that I never have as much time as I would like to devote to the task. Thank you for taking the time to visit my blog. Charlotte A. Weybright
  • Berry Street Beacon

    Discourse and discussion are the hallmarks of our society. As a novice at blogging, I have set my goals for Berry Street Beacon to be used as a site for communication of ideas and solutions. I enjoy analyzing and writing about many topics, from local issues to national issues to international issues. I hope that my blog will provide readers with information about a number of those issues. My perspective, as noted in the title, is that of a progressive, liberal Democrat. I welcome all views and hope that you will find some of my topics interesting enough to generate thoughts and responses. I ask only that you communicate in a civil and respectful manner. Charlotte A. Weybright
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Archive for the 'Confined Animal Feeding Operations' Category


SKILLMAN TO LEAD MORE JOBS OUT OF INDIANA

Posted by Charlotte A. Weybright on February 3, 2008

Lieutenant Governor Becky Skillman - aka Outsourcing Annie - will lead a 26-member delegation of Indiana food and agribusiness leaders to Mexico. Indiana Agriculture Director Andy Miller will join the traveling party. The group will visit a pork processing plant and the largest dairy operation in Latin America as well as meet with representatives from grain and biotechnology industries.

See a trend here - anyone? Anyone? Daniels and Skillman unleashed the Possibilities Unbound Plan in 2005 which triggered the filing and approval of hundreds of CAFO permits to operate confined operations to meet the goal of doubling hog production within a few years. The visits to the pork processing plant operation will no doubt be to work out agreements for processing the pork product or to open the possibility to contract for raising hogs in Mexico. But why would outsourcing processing even be needed?

Wasn’t one of the Guv’s goals in doubling pork production to increase economic benefit to Indiana? The next excuse we will hear from the Guv and Skillman is that we just don’t have the capacity to handle all the processing.

In addition to outsourcing possibilities visiting pork and dairy locations, one of the foremost topics appears to be “rural development.” This is code for “rural exploitation” of Mexican agricultural areas; obviously we are not discussing rural development here in Indiana. Much of the country is too arid or too mountainous for crops or grazing, and it is estimated that no more than one-fifth of the land is potentially arable. However, Mexico’s burgeoning population has made it a net importer of grains.

Add to this mix the fact that NAFTA, which was implemented 14 years ago, required the lifting of tariffs on corn and beans by early 2008, and it looks like the Guv and Skillman will be some of the first to exploit the elimination of the tariffs by shipping Indiana grain to Mexico.

Again, more exploitation of the Mexican people and land. Note that Emily Otto-Tice of the Indiana Soybean Alliance and Corn Alliance is one of the 26-members making the trip.

Photo Credit: Photovault.com
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With much of the land too arid or too mountainous for grazing, it also raises the prospect that Mexico would be an excellent experiment in building and running CAFOs since CAFOs do not require a large number of acres to operate. Build CAFOs in Mexico, ship Indiana grain to Mexico to supply the necessary feed, and ship the finished product to the growing middle classes in countries such as China. With states and local communities becoming ever more wary of the environmental dangers of CAFOs, why not use Mexico with its less stringent environmental standards.

Skillman has previously led separate missions to Taiwan and Vietnam and to Guatemala, Costa Rica, and Panama. All countries which produce all those lovely, cheap products competing for the American consumers’ attention. So, while Indiana’s economy is not faring so well and the United States appears headed into a recession, the Guv sends his right-hand woman on another field trip with 26 cohorts at the expense of the taxpayers.

The following are those individuals who owe us thanks for their memories in Mexico since I assume the Hoosier taxpayer is again paying for the privilege of losing jobs. I have underlined and bolded those names connected with agriculture. Notice that two areas are predominantly represented: grains and pork. Connect the dots: Mexican rural development - exporting crops and outsourcing meat production and processing.

  • Lt. Governor Becky Skillman
  • Andy Miller, Director, Indiana State Department of Agriculture
  • Juana Watson, Senior Advisor to the Governor on Hispanic Affairs
  • Steve Akard, Director of International Development, Indiana Economic Development Corporation
  • Angela Coats, Press Secretary, Office of the Lt. Governor
  • Bart Lomont, Special Assistant to the Lt. Governor of Indiana
  • Matt Harrod, Assistant Director of Policy and Research, Indiana State Department of Agriculture
  • Lesley Taulman, International Trade Program Manager, Indiana State Department of Agriculture
  • Dale Whittaker, Associate Dean for Academic Program, Purdue University College of Agriculture
  • Guillermo Vasquez de Velasco, Dean, College of Architecture and Planning, Ball State University
  • Susan Sutton, Associate Vice Chancellor of International Affairs and Chancellor’s Professor of Anthropology, IUPUI
  • Dr. David A. Bathe, Chancellor, Ivy Tech Lafayette
  • Don Villwock, President, Indiana Farm Bureau
  • Mike Platt, State Executive Indiana Pork Producers Association
  • Terry Vanlaningham, Indiana Pork
  • Emily Otto-Tice, Director of Grain Marketing, Indiana Soybean Alliance and Indiana Corn
  • Fayte Brewer, Indiana Grain Producer
  • Jim Eichhorst, Manager, State Government Relations, Midwest Region, Biotechnology Industry Organization
  • Ted McKinney, Leader, U.S. Food Chain and States Affairs, Dow AgroSciences
  • Andres Felix, Legal and Government Affairs Lead, Latin and North America, Monsanto
  • Angel Saavedra, Regulatory and Government Affairs Manager, Dow AgroSciences, Mexico
  • Mike Murphy, President, Murphy Partners, LLC
  • Beth Bechdol, Director of Agribusiness Strategies, Ice Miller LLP
  • Terry Anker, Chairman, The Anker Consulting Group
  • Steve Churchill, President and CEO, PreferredPartners

Posted in Agriculture and Food Production, Business, Concentrated Animal Feeding Operations, Confined Animal Feeding Operations, Consumer Affairs, Environment, Indiana, Mitch Daniels, NAFTA, Republican Party, industrial farms | 5 Comments »

ANIMAL CRUELTY - HYPOCRISY AS A NATION

Posted by Charlotte A. Weybright on February 3, 2008

Recently, the Humane Society of the United States (USUS) released results of an undercover investigation at the Hallmark Meat Packing Company in Chino, California. It garnered attention on the nightly news for oh, let’s say, about one night. But underlying this mistreatment of the downed cattle shown in the picture below and the video I have included, is a pervasive distinction and yes, hypocrisy, in this country between animals designated as “pets” and those not fortunate enough to generate that moniker.

Photo Credit: Humane Society of the United States
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A pet is “any domesticated animal kept as a companion.” If animals are labeled as pets, they are coddled, pampered, spoiled, decked out in special outfits, taken on trips, fed like royalty, inoculated against diseases, taken for regular health checkups, and left bequests in wills. If, on the other hand, animals are labeled as part of the food chain, they are prodded, shocked, beaten, kicked, stomped, and slaughtered. The only distinction? Their categorization - either as a pet or a food product. How is it we justify two entirely different treatment systems for animals?

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An animal is an animal is an animal - the classification shouldn’t matter. I have been around both categories of animals. I have had dozens of pets over the years: dogs, cats, ferrets, and a wolf. I also have been around farm animals for about half of my 60 years - first, with my great grandfather and his farm, and later with my ex-husband and his farm.

I am a vegetarian and have been one since March 1990. I cannot imagine ever eating meat again; however, that is my choice. I do not expect to change anyone who is not willing to change. But I am absolutely outraged - vegetarianism aside - that we, as a nation, would tolerate the cruel treatment of cattle, pigs, chickens, turkeys, or any other “food chain” animal in such inhumane ways simply because they are designated as non-pets.

It makes me sick to watch the USHS video and think that there are those people out there who have so little respect for a living creature that they would torture it before its death. I know people who do not know and do not care from where their meat products originate. They simply state that it comes from the store in a neatly wrapped package. The store is simply the last step in the chain to your table and stomach.

Fast Food Nation provides a glimpse behind the scenes of slaughtering and “preparing” animals for human consumption.

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While I have no illusions as to changing any minds as to their choice of protein sources, I hope that you will watch the two video clips and come away with a sense of our hypocrisy when it comes to treatment of animals - is it a pet or is it not?

Posted in Concentrated Animal Feeding Operations, Confined Animal Feeding Operations, Consumer Affairs, Cruelty to Animals, Fast Food, industrial farms | 10 Comments »

NEW YEAR - NEW CAFO LEGISLATION MOVES FORWARD

Posted by Charlotte A. Weybright on January 20, 2008

Last year not one of the three CAFO-related bills made it out of the legislative session.  This year, maybe common sense and the reality of environmental and health issues intertwined with huge factory farms will prompt our legislators to do what they are supposed to do:  pass laws that protect citizens.

New legislation regulating CAFOs would require annual inspections and other tightened regulations under a bill given initial approval by a House committee.   The House Agriculture and Rural Development Committee last week voted along party lines, with seven Democrats endorsing it and five Republicans opposing it.

The current bill would affect Indiana’s roughly 2,200 confined feeding operations, of which 625 are large enough for a separate distinction of concentrated animal feeding operations. The sprawling farms with thousands of hogs, cattle, or chickens are often opposed by neighbors because of their odor and potential impact on property values and the environment.

Several GOP members had concerns about additional regulations on the industry possibly driving up food prices.  That argument is simply a red herring.  The increased meat production is to benefit up and coming economies such as China, whose middle-class population is growing at an astounding rate, and, with that growth, the desire to live on a meat-based diet. 

“This bill is very troubling,” said Rep. Eric Gutwein, R-Rensselaer who, along with others, wanted to wait until an agricultural regulatory task force established by Lt. Gov. Becky Skillman finalized its recommendations.  You bet they wanted to wait.  That would be like waiting for the fox to tell the chickens how to protect themselves. 

Daniels and Skillman came up with their “Possibilities Unbound” plan in 2005 which focused on increasing pork production while backing off regulations.  One of the goals of the Plan was to review regulations to make Indiana a more “business friendly” environment.  In other words, Daniels and Skillman wanted to reduce regulations as much as possible. 

Among other provisions, the bill would require farm operators to disclose “good character” information, including violations in other states or pending legal action. It allows the Indiana Department of Environmental Management to consider this information before granting a permit.  This session our legislators appear to be ready to step up and make some tough but necessary decisions to protect us from the health and environmental impact of CAFOs.

Photo Credit:  Wikipedia

Posted in Air Pollution, Clean Air Act, Clean Water Act, Concentrated Animal Feeding Operations, Confined Animal Feeding Operations, Economics, Environment, Farming, Health, Indiana Department of Environmental Management, Mitch Daniels, industrial farms, soil pollution | 2 Comments »

RANDOLPH COUNTY RISES TO THE CHALLENGE - IMPOSES CAFO MORATORIUM

Posted by Charlotte A. Weybright on January 13, 2008

Randolph County commissioners have made a decision to impose a moratorium on CAFOs. Recall that originally the county planning commission had voted to allow 75% of Randolph County agricultural land to be open to the construction of CAFOs.

The ordinance then went to the county commissioners for discussion and vote. None of the three commissioners supported the ordinance as it was presented, so their vote to reject was unanimous; however, each voted against the ordinance for a different reason.

Commissioner Ron Chalfant, a farmer who is also a member of the planning commission - excuse me, but that seems like a built-in conflict of interest - opposed a setback change that had increased the setback requirements from 750 feet to 1320 feet. The setback is to allow for adequate “breathing” space between homes and CAFOs.

Let me digress a bit here. How is that a member of the planning commission can vote to make 75% of Randolph County fair game for CAFOs and then be allowed to vote on that ordinance as a commissioner? If I were a Randolph County resident, I would be demanding an explanation and asking that Chalfant be prevented from voting on either one commission or the other on the CAFO issue. He may not currently own a CAFO, but he may very well be looking to the future with his votes.

Commissioners Kathy Beumer and David Lenkensdofer also objected, but on grounds of what they saw as omissions. They are concerned with protection of air quality and water quality as well as zoning protection impacting land resources.

According to IDEM spokewoman, Amy Hartsock, Randolph County already has 43 confinement operations: 30 CAFOs and 13 CFOs. The distinction between the two is size. CAFOs are the largest of the group and usually contain thousands and thousands of animals. But convincing officials to impose a moratorium can be a tough sell; after all, agriculture plays a major role in Indiana economics.

Add the pressure of Daniels and Skillman, who both have made no secret of their efforts to double hog production in the next few years, and taking any negative action against CAFO construction becomes a hot political issue subject to pressure from the Governor and his minions.

The Indiana Department of Environmental Management (IDEM) pretty much gives a pass to CAFO applications as long as the applications are correct and include the requested checklist of items. To counter the rubber-stamp process of IDEM, the only viable option county officials may have is to impose a moratorium until thorough studies of the effects of CAFOs on land, air, and water resources can be undertaken.

This is not a “war” between agriculture and everyone else. This is a health and quality of life issue that needs to be dissected and studied. These huge industrial factory farms spew out millions of pounds of waste a year. That waste, with all its toxins and bacteria, has to go somewhere. That “somewhere” is on land, either by the spraying method or by the injection method. By whatever method it is placed on or in the land, the potential for harm is great to underground water supplies through soil absorption and filtering or to above ground water resources through runoff.

The other aspect of CAFOs is the air quality that exists both in the operation itself and the surrounding area. A study by University of North Carolina researchers found that people living near large hog farms suffer significantly higher levels of upper respiratory and gastrointestinal ailments than people living near large cattle farms or in non-livestock areas. An Iowa study found that neighbors of hog facilities had respiratory problems similar to those of workers in hog confinement operations (e.g., bronchitis, asthma, upper-air inflammation, and a flu-like illness).

One-quarter of all swine confinement workers experience chronic health effects, such as bronchitis. This illness is found more than twice as often in workers in confinement buildings as those who work in traditional hog production.

While CAFOs continue to spring up in almost all Indiana counties, at least Randolph County officials are seeing the light by imposing a moratorium on CAFOs. Their role, as commissioners, is to protect the residents of their county as fully as possible - not to allow the policies of Daniels and Skillman to trump the health and quality of life of their constituents.

Photo Credit: Factory Farming Campaign of the Humane Society of the United States

Pigs are treated as meat-production units on industrialized factory farms and confined in barren, filthy pens until they reach slaughter weight.

Photo Credit: Factory Farming Campaign of the Humane Society of the United States

Inside barren, restrictive gestation crates, pregnant pigs are unable to turn around—or even move more than a step or two. For nearly four months, they languish in these cruel enclosures.

Posted in Cities and Towns, Clean Air Act, Clean Water Act, Concentrated Animal Feeding Operations, Confined Animal Feeding Operations, Environment, Rivers, industrial farms, soil pollution, water pollution | No Comments »

EX-IDEM OFFICIAL ADMONISHES: CAFOs ARE ‘YOUR RESPONSIBILITY’

Posted by Charlotte A. Weybright on January 5, 2008

Former IDEM official, Bowden Quinn, has an admonition for Hoosier residents - CAFOs and their regulation are our responsibility as citizens of this state and as good stewards of our environment. And, he is right.

Quinn once worked for the Indiana Department of Environmental Management, and he had to deal with angry and upset citizens protesting the construction of CAFOs in and near their homes and their communities. Citizens argued that CAFOs were a threat to health, safety, and property values because of increased traffic and odors.

IDEM’s standard response to their concerns was always, “That is not our responsibility.” And, again, IDEM is right. IDEM is charged with protecting the waters of our state - not property values, not health hazards, not air pollution issues, and not increased traffic concerns.

IDEM looks at a checklist when it reviews CAFO applications. If the checklist is complete and the appropriate documentation is included along with the established fee, the application will generally be approved. The average turn-around time is 71 days - a little over two months. Not a lot of time to really dig into how the proposed CAFO may impact the surrounding environment, and IDEM is under no obligation to research and visit the proposed sites.

IDEM takes in the application for a “completeness” review, and the proposed CAFO owner sends out the requisite public notice to be added to the “Legal Notice” section of the newspaper - you know, the section where the print is teeny, tiny and doesn’t attract much attention. If the application is complete and nothing is received pursuant to the public notice, the application moves forward and is approved. Agriculture Online

State officials, including those at the Indiana Land Resources Council and the Indiana State Department of Agriculture, have said land use should be controlled at the local level. The officials have stated they do not want to pre-empt local land-use regulations.

Last year Indiana’s legislature failed to act on any of the three bills introduced to regulate CAFOs. We, as citizens of Allen County, need to begin to pay attention to CAFOs in our “backyard.” No one else is going to do it for us, and you can rest assured IDEM and current CAFOs and CAFO wanna-bees are not going to call the health and environmental hazards to anyone’s attention.

The “Plan-It Allen” comprehensive county plan is simply advisory in nature. If we want change and we want protected, then we need to get ourselves informed and let our county officials as well as our state legislators know that we want regulations put in place for our future protection. It is too late to regulate the three CAFOs already located in Allen County.

If anyone is interested in joining me in setting up a public meeting on this issue or would attend such a meeting, then please let me know. We must take action to let our county officials know we want regulations that deal with CAFOs.

Posted in Air Pollution, Cities and Towns, Concentrated Animal Feeding Operations, Confined Animal Feeding Operations, Environment, Indiana Department of Environmental Management, industrial farms, soil pollution, water pollution | 1 Comment »

THE SCHUHLER CAFO IN YOUR BACKYARD

Posted by Charlotte A. Weybright on December 4, 2007

If you consider yourself a citizen of Indiana and, in this case, Allen County, in particular, then you should be concerned about the construction of Confined Animal Feeding Operations (CAFOs) opening right here in our backyard. Sometimes called Concentrated Animal Feeding Operations, they are one and the same thing. While I do not want to see anyone put out of business or stopped from making a living, I do believe these industrial-sized operations present a number of environmental issues that deserve - strike that - mandate that the public be considered in the equation and be allowed input.

On October 29, 2007, Robert Schuhler’s paperwork was received by the Indiana Department of Environmental Management (IDEM). His application is for a General National Pollutant Discharge Elimination System (NPDES) Permit Notice of Intent (NOI), Construction Notice of Intent (CNOI), and supporting documentation for a modification of an existing confined feeding operation (CFO).

The current feeding operation consists of four buildings housing 500-head nursery pigs, 364-head grow-to-finish pigs, and 324- head sows. The modification Mr. Schuhler has requested will result in two wean-to-finish buildings, each housing 4,400-head wean-to-finish pigs. In addition, Mr. Schuhler will maintain the 500-head nursery building and the 400-head wean-to-finish pig building. The total animal community population - 9,700 animals. That’s up quite significantly from the original numbers.

Schuhler CAFO construction site

The above map was prepared using Google Earth, a program I use quite often to see where any number of features are located. The location of the two new buildings is represented by the yellow pins. These were placed based on a map contained in the packet sent to me by the Indiana Department of Environmental Management. According to the location in the map, the two buildings are within 100′ of the Snyder Drainage ditch - a ditch that ultimately empties into the St. Marys River.

What is interesting is that in Mr. Schuhler’s application the statement is made on page 2 that “Based on a review of information provided through the Indiana Department of Natural Resources and the Indiana Geological Survey, the proposed building site is not located in a floodplain…..”

According to an individual I spoke to at the Allen County Planning Department, the area is either located in a floodplain or pretty darn close to one. When a GIS map is constructed of the location, the area sits touching the floodplain. But why quibble about a few feet? Obviously this won’t be enough to stop the construction from going forward.

Above is a picture I took recently which shows a branch off the Snyder Drainage ditch - probably a drain tile of some sort. At the far end of the road is the Schuhler residence. The road curves to the right and leads to a dead end with other farm buildings located farther to the right behind the wooded area. The location is visible in the above Google picture.

Although not accessible to the public, driving straight back from the road in the picture will lead to the location of the two new buildings.

The Snyder Drainage ditch is located on private property in this area, so I was unable to get back to a location and take a picture of the ditch.

To the right side of the roadway are several homes built back into the wooded area. While the neighbors had to be notified by law, I doubt that many of them understand the nature of industrial factory farms and the potential environmental hazards associated with them.

The estimated amount, in gallons, of total manure, litter, and process wastewater that will be produced in one year from the Schuhler CAFO is 4,099,943 gallons. A gallon weighs approximately 8 pounds. Do the math - that means multiplying 4,099,943 liquid gallons by 8 = 32,799,544 pounds of waste per year that will be generated. No wonder the method is to use gallons instead of pounds. The calculation lowers the waste number drastically.

The method of disposal of all this waste will be by injection into the ground on acreage located in Allen County and Wells County. Some of the waste could be applied by the surface method as well.

I have provided the two-page introduction portion of the application so that those interested can read the basics of the newest factory farm coming to Allen County. This is public information available from IDEM; however, a request has to be made to obtain packets with all the materials filed.

Schuhler Application - page 1

Second page

Schuhler CAFO Application - page 2

Obviously, this issue concerns me or I wouldn’t be spending so much time and energy in dealing with it. But the issue is not one of us against them - it is much broader. The issues involved in Confined Animal Feeding Operations impact more than just the operator of the facilities; they impact soil quality, water quality, and air quality. These are environmental concerns of the greatest magnitude.

It is high time the public demanded a forum so that our elected officials understand the seriousness of the issue. The CAFO operators are not the only ones who have rights; we are entitled to a clean and safe environment. If that means imposing increased restrictions on CAFOs or even imposing a moratorium on them, then so be it.

The current pace of approving applications will not slow down. The CAFOs will continue to be approved as long as there is very little scrutiny of the process from the public. Last year, our legislature failed to pass any of three bills that were introduced to deal with CAFOs. Why? I have no clue. Our legislators are sent to Indianapolis to pass laws to protect us, as citizens, and the environment in which we live.

This year make sure your legislator knows you want legislation passed. Or we will continue to see CAFOs in our backyards with little public input or local zoning requirements. A clean and safe environment is good for our health; an environment fouled by millions and millions of pounds of waste produced by increasing numbers of CAFOs is not.

Posted in Agriculture and Food Production, Clean Water Act, Concentrated Animal Feeding Operations, Confined Animal Feeding Operations, Environment, Health, Indiana Department of Environmental Management, St. Marys River, industrial farms, soil pollution, water pollution | 5 Comments »

NORTH CAROLINA CORPORATION INVADES INDIANA TO CONSTRUCT CAFOs

Posted by Charlotte A. Weybright on November 25, 2007

Randolph and Jay Counties have led the state’s expansion in adding swine last year to the area. Randolph County received permits to add 126,866 animals and Jay County received permits to add 47,800 animals. That trend is continuing based on Indiana Department of Environmental Management permit requests and approvals. What a shocker there!

IDEM is making sure that Daniels and Skillman reach their objective of doubling Indiana’s pork production in the next few years. The heck with the environment that is impacted by these industrial-sized factory farms, and the heck with IDEM’s obligation to protect our environment.

The CAFO free-for-all was triggered back in 2005 when Daniels and Skillman released their “Possibilities Unbound” plan which included the goal of doubling pork production for export. Assisting in Daniels’ and Skillman’s plans, just coincidentally, was the relaxation of time frames by the Indiana Department of Environmental Managment. Concurrently with the Possibilities Unbound plan, IDEM passed a regulation which gave CAFO operators, present and future, three additional years to formulate and submit their waste management plans.

Thus, from only 7 permit requests filed from January 1, 2003, up to January 1, 2006, the number of permits filed in 2006 alone jumped to 198 permits. Only 7 of those were withdrawn. Almost all - 77% or 144 - were approved by the end of the year. That means 144 factory farms added to the Indiana landscape.

But it isn’t enough that in-state operators are increasing at an alarming rate. Out-of-state corporations are also invading Indiana to set up CAFOs. And, why not? Indiana has very few, if any, restrictions on CAFOs at the state level or at the county levels. Last year, even though three different CAFO bills were introduced to address regulation, our Indiana legislators couldn’t agree on passage of any of them. Obviously, they didn’t think it was a major problem, and, why worry, there’s always another year to deal with it. Right?

North Carolina wised up and instituted a moratorium on the expansion of the hog industry. The state went from 2.6 million hogs in 1988 to almost 10 million today. North Carolina saw the issue of the mind-boggling amount of waste produced as a hazard that pollutes the water, air, and soil and endangers the public health.

Since North Carolina hog producers were stymied by North Carolina’s moratorium, they just decided to look around to see where they could plop down their industrial factory farms. And, you guessed it, what better place than Indiana with little or no restrictions, a governor and lieutenant governor who choose to ignore the environmental damage that can be done in their relentless pursuit of bringing Indiana into their vision of the “future”, and a legislature that bickers about the issue while more and more CAFOs spring up.

One North Carolina corporation is Maxwell Foods, Inc. of Goldsboro, North Carolina. It has plans for growth in Indiana by building three sow facilities in Randolph County. Each facility will hold 5,842 adult breeding females - that is a total of 17,526 breeding sows. Permits are already in hand to proceed with the three farms. In addition to the sow facilities, Maxwell was also issued permits for three nursery pig farms each holding 19,200 head - that is 57,600 nursery pigs.

Natural Pork Production ll (NPP II), an Iowa-based corporation, bought a sow farm in Indiana from a Crawfordsville operation which had a record number of manure spills and fish kills resulting in the loss of the producer’s permit and the eventual sale of the operation to NPP II - bet they got a good deal out of that. The company also has plans to obtain even more facilities in Indiana.

In-state and out-of-state operations are rapidly turning Indiana into one big industrial farm lot. Unless the legislature and the counties are forced to get off dead center by citizens, we will continue to be the refuge for those operations which can no longer operate in their home states. We will also continue to see an alarming increase in these operations scurrying to get their permit approvals before legislation can be passed to regulate them.

Posted in Agriculture and Food Production, Business, Cities and Towns, Confined Animal Feeding Operations, Environment, Environmental Protection Agency, Health, Indiana Department of Environmental Management, Rivers, industrial farms | 2 Comments »

RANDOLPH COUNTY COULD ZONE 220,000 ACRES FOR CAFOs

Posted by Charlotte A. Weybright on November 25, 2007

Even though dozens of residents oppose the proposed ordinance, Randolph County commissioners do not care. The County Commissioners are on the way to adopting an ordinance proposed by the Area Planning Commission that would create a new intensive agricultural district covering about 220,000 acres of Randolph County.

Randolph County contains 289,813 acres, which means 75.9% of the county would be zoned for the industrial farms and 24.1% would be zoned residential only. The ordinance provides a buffer of one mile between CAFOs and cities and towns in Randolph County as well as a buffer of half a mile between CAFOs and residents of unincorporated communities, subdivisions, and heavily populated highways. That means more than 18,000 of the county’s 26,581 people would live within a half mile or a mile of a CAFO. That is not a great distance when looking at the smell, the transmission of dust and dirt through the air, and the potential pollution of land and rivers.

The map below is of Indiana and its major rivers. The increasing number of CAFOs will ultimately impact water quality all over the state.

The rush to date to construct CAFOs has been in the east central region of Indiana - just to the south of Allen County. Wells County now has 10 CAFOs, and Allen County is about to get its third CAFO. This issue is not going away, and, if you, as citizens of Allen County and of the State of Indiana, are concerned, then contact your county commissioners immediately to express your concerns.

Posted in Agriculture and Food Production, Business, Cities and Towns, Confined Animal Feeding Operations, Economics, Environment, Indiana Department of Environmental Management, Rivers, industrial farms | No Comments »

SAVE THE VALLEY V. EPA - FEDERAL COURT SLAMS IDEM FOR IGNORING THE CLEAN WATER ACT AND THE IMPACT OF CAFOs

Posted by Charlotte A. Weybright on November 23, 2007

Those who support CAFOs argue that Indiana and the Indiana Department of Environmental Management (IDEM) have been good stewards of CFO and CAFO management, yet the federal district court for the southern district of Indiana has found otherwise.

The case is somewhat lengthy (18 pages without footnotes); however, it is a case that needs to be read for its analysis and criticism of Indiana’s failure to comply with the Clean Water Act’s mandate of an adequate National Pollutant Discharge Elimination system of permits, which are required to be given to CFOs and CAFOs. After reading the case again for about the fifth time, I am even more convinced and disgusted that IDEM and its members have failed in their obligations to protect our Indiana environment and the rights of Indiana citizens to clean air, clean water, and clean soil. I hope, as readers, you have the time and patience to read my condensed summary of the case.

THE CASE

The full name of the case is Save the Valley, Inc., Thomas Breitweiser and L. Jae Breitweiser, Plainitffs v. United States Environmental Protection Agency, Christine Todd Whitman, in her capacity as Administrator of the Unites States Environmental Protection Agency, and David A. Ullrich, in his capacity as Administrator of the United States Environmental Protection Agency, Region 5, Defendants, Indiana Department of Environmental Management, Intervenor Defendant.

Quite a lengthy caption, so let me explain briefly about the parties.

The Plaintiffs:

  • Save the Valley: a not-for-profit corporation dedicated to protecting the environment.
  • Thomas and L. Jae Breitweiser: owners of property who lived adjacent to a proposed CAFO.

The Defendants:

  • Christine Todd Whitman: at the time of the lawsuit, Whitman was EPA administrator. She now is a partner in an environmental energy lobbying group working on behalf of businesses and corporations.
  • David A. Ullrich: at the time of the lawsuit, Ullrich was the administrator of the EPA’s Region 5 offices which included the states of Indiana, Michigan, Ohio, Illinois, Wisconsin, Minnesota, and 35 tribes. Ullrich is now director of the Great Lakes and St. Lawrence Cities Initiative, an effort by the region’s mayors to advance the restoration and protection of the Great Lakes ecosystem.
  • Indiana Department of Environmental Management (IDEM): IDEM intervened as a defendant pursuant to Federal Rules of Civil Procedure Rule 24. The rule allows certain groups, individuals, organizations, etc. to enter a lawsuit if they believe they have an interest that may be impacted by the court’s decision. In this case, IDEM was the manager of the NPDES permitting program.

Thus, the case proceeded with two plaintiffs - Save the Valley and the Breitweisers - and three defendants – Christine Todd Whitman as EPA administrator, David Ullrich as EPA Region 5 administrator, and IDEM as manager of the Indiana program in question.

CONCENTRATED ANIMAL FEEDING OPERATIONS AND THEIR ENVIRONMENTAL IMPACTS

Animal feeding operations – AFOs – are industrial farms that congregate animals, manure and urine, dead animals, and production into a small area of land. Not all AFOs are CAFOs since designation as a CAFO is based partly on their number of animals.

An AFO can be a CAFO when:

  • It has more than a 1,000 animals, or
  • It has between 300 and 1,000 animals and discharges pollutants through a man-made structure or into any waters that run through the facility or come into direct contact with the confined animals, or
  • It has less than 300 animals but has been a significant contributor of pollution to the waters of the United States.

Treatment of animals and their waste products is based mostly on a cost-benefit analysis. Animals are generally kept in pens and are not allowed outside into fields or open pens. The floors are slatted so that waste can drop through the slats into a holding tank below the floor. The animals are confined 24-hours a day with the animals’ waste dropping into a huge tank to be disposed of at a later time.

The waste is then pumped from the underground storage tanks to lagoons – large above ground storage facilities capable of holding millions of gallons of liquid manure. From the lagoons, the waste is transported to be spread, sprayed, or injected onto or into croplands or pastures. The picture to the right is of a tank used for spreading manure and is euphemistically called a “honey wagon.”

Manure contains nutrients such as nitrogen and phosphorus; pathogens (disease-causing bacteria) such as e. coli; salts such as ammonia which can be caustic and hazardous; and heavy metal such as copper and zinc. While manure can be beneficial in appropriate quantities, over application can be hazardous. The quantities now being generated by the industrial-sized CAFOs are no longer in the realm of beneficial. And, unlike human waste, animal waste need not be treated.

The pollution that can occur from lagoon breakage or spillage or improper land application adversely impacts surface water, groundwater, air quality, and soil quality.

Because the trend in the past 20 years has been toward fewer and fewer but larger and larger operations, in 1999, the EPA and the United States Department of Agriculture (USDA) implemented a Unified National Strategy for Animal Feeding Operations. The strategy recognized the role played by these operations in the pollution of national waterways.

THE CLEAN WATER ACT – 1972

The Clean Water Act was enacted in 1972 to restore and maintain the chemical, physical, and biological integrity of the Nation’s waters. Prior to 1972, the states were responsible for individual programs establishing standards and regulations for water quality. The states were assisted by minimal oversight from the federal government. Today, the Act regulates all discharges of pollutants into waters of the U.S.

The regulatory mechanism for discharge is a federally mandated and supervised National Pollutant Discharge Elimination System (NPDES) permit program. A state’s compliance with the Clean Water Act is determined by its compliance with the NPDES program. The permits impose limitations on the discharge of pollutants and establish related monitoring requirements.

The Clean Water Act assumes a partnership between the states and the federal government – cooperative federalism. Although the Act authorizes the EPA to issue NPDES permits, states may apply for and administer their own permit programs provided they comply with the Act’s detailed statutory and regulatory requirements.

THE CLEAN WATER ACT’S REGULATION OF CONCENTRATED ANIMAL FEEDING OPERATIONS

The Clean Water Act prohibits “point” sources from discharging pollutants into waters of the United States unless the discharge is made in conformance with a valid NPDES permit obtained prior to discharge. Thus, operations intending to discharge certain materials into waters of the United States may only do so subsequent to proper application and granting of an NPDES permit.

A point source is defined as “any discernable, confined and discrete conveyance….from which pollutants may be discharged. Under federal law CAFOs, not AFOs, are point sources subject to the NPDES permitting requirements. Any CAFO that discharges or proposes to discharge must obtain an NPDES permit.

Permits are designated as either general permits or individual permits. A general permit is written to cover a category of point sources with similar characteristics for a defined area. An individual permit is issued to a specific operation and tailored to its pollution issues.

Since states have been authorized to create and manage appropriate permitting programs, the CAFO operation must apply to the state for either a general permit or an individual permit to address the point source issue. CAFOs are often given general permits because of the similarity of their operations. If the CAFO is covered by a general permit, it must submit a written “Notice of Intent” (NOI) which serves as a permit application.

Even though a CAFO may be covered by a general permit, the state may require an individual permit if:

  • The operation is especially large, or
  • The operation has a history of compliance problems, or
  • The operation has some other exceptional characteristic

REGULATION OF CAFOs IN INDIANA

Indiana was one of those states which decided to create its own permitting program. In order to establish and administer the program, Indiana had to show that it had established sufficient legal authority to administer the program in accordance with federal law. In January 1975, the EPA approved Indiana’s proposed NPDES program. In April 1991, 16 years later, the EPA approved Indiana’s program for issuance and administration of general NPDES permits.

As required by the Act and federal regulations, Indiana regulations prohibited point sources from discharging pollutants into waters of the state without a valid NPDES permit. Yet, as of January 2002, IDEM – the agency in charge of issuing permits – had never issued an NPDES permit to a CAFO.

INDIANA’S PERMIT SYSTEM – DEALING WITH CAFOs

Indiana chose to deal with CAFOs through a system distinct from its NPDES point source permitting system. The state first enacted legislation in 1971 pertaining to the construction and operation of confined feeding operations. The Confined Feeding Control Act defined a confined feeding operation as:

  • Any operation with confined feeding of more than 300 cattle, 600 swine or sheep, or 30,000 fowl, or
  • Any operation with a history of pollution problems

But prior to 2001, Indiana did not require any confined feeding operations, including federally-defined CAFOs, to apply for or obtain NPDES permits. To add insult to injury, IDEM also failed to inspect CAFOs until 1999. Prior to 1999, Indiana had never pursued an enforcement action against any CAFO.

In 1997 – 25 years after the passage of the Clean Water Act – Indiana began to formulate new rules for confined feeding operations. The new rules were finally adopted in 2001, almost 30 years after passage of the Act.

The first individual permit for a CAFO in Indiana was publicly noticed in January 2002, a full 30 years after passage of the Act. Prior to that first public notice, Indiana had never issued a permit to a CAFO.

EPA KNOWLEDGE OF INDIANA’S NPDES AND CONFINED FEEDING PROGRAMS

The EPA had followed Indiana’s progress for some years, offering guidance as to the NPDES permitting process and its implementation. In November 1999, the EPA’s Region 5 office and IDEM entered into an Environmental Partnership Agreement. Through this Agreement, IDEM agreed that the Indiana Administrative Code would ensure that all CAFOs in Indiana would have a permit equivalent to an NPDES permit. Public input was sought in September 2000 by the EPA, who announced it would hold a public meeting.

In November 2000, after several back-and-forth communications and reviews, the EPA told IDEM that the proposed rule still did not meet requirements. Finally, in July 2001, the EPA told IDEM it was necessary for IDEM to implement and enforce the 25-year-old federal regulation that had been in place since the 1975 approval of the Indiana NPDES program.

Thus, in September 2001, IDEM told the EPA that it had passed “first-ever rules governing confined feeding operations in Indiana, implementing the state statute which has been in place since 1972.”

COURT FINDINGS

  1. Indiana’s program had never been in compliance with respect to CAFOs
  2. The EPA had engaged in significant efforts for at least three years to try to get Indiana to comply with federal law; nevertheless, IDEM failed to comply with federal law
  3. IDEM should not have its program withdrawn at that time as requested by the plaintiffs
  4. IDEM was given 120 days to adopt an option provided by the EPA to bring Indiana’s NPDES program into line with the Clean Water Act

The case citation is Save the Valley, Inc. v. EPA, 223 F. Supp. 2d 997 (S.D. Ind. 2002). For those of you who are not familiar with citations, go to the 2d series of the Federal Supplement and locate volume 223. Turn to page 997, and you will find the entire case. I have tried to condense the issues and facts to provide an accurate account.

The lack of care about our environment is egregious. The entire process, from the EPA’s failure to ensure that IDEM was in compliance with the federally-mandated NPDES permitting program to IDEM’s failure to guard the state’s environment by acknowledging the increasing size of point source operations in the form of CFOs and CAFOs is inexcusable. The harm to our environment is real, and IDEM’s relinquishment of its responsibilities on behalf of the citizens of this state is indefensible.

Although IDEM is now regulating CAFOs after three decades of neglect, the only action currently required at the state level is the application to IDEM for a permit. If all is in order, the application will be granted and a new CAFO will be constructed. Counties have not been able to step up fast enough to implement set back regulations or distance regulations.

Last year, the Indiana legislature failed to pass any legislation at all regulating CAFOs. Since counties have few rules or regulations as of yet dealing with CAFOs, it is up to our state legislators to step forward and pass legislation to regulate the increasing number of CAFOs. Unless concerned citizens take it upon themselves to become involved in this issue, odds are the legislature will again fail to pass laws regulating the ever-increasing number of industrial-sized farms with all their potential environmental hazards.

 

 

 

 

Posted in Cities and Towns, Confined Animal Feeding Operations, Environment, Environmental Protection Agency, Indiana, Indiana Department of Environmental Management, Rivers | No Comments »

PIG PURGATORY

Posted by Charlotte A. Weybright on November 17, 2007

My title to my first, long ago posts on CAFOs was “Hog Heaven or Pig Purgatory?” I always thought it should be pig purgatory, and I now no longer have any doubts. This short post is about zoning and the lack thereof in reference to CAFOs.

I took the following steps to gather information about the newest CAFO in southern Allen County:

  1. Contacted Thomas Park, IDEM, to request a copy of the application and manure distribution plan
  2. Contacted the Allen County Department of Planning and spoke to two individuals
  3. Contacted the Wells County Plan Commission (the manure is being distributed on Wells County land)

I found out a number of interesting and disturbing things. If the application meets with IDEM standards, then it will be approved. Unless counties have taken the initiative to pass a zoning ordinance specific to CAFO issues, they have little option other than to stand by while IDEM continues its plopping down of these environmental hazards in rural Indiana.

Allen County is one of those counties which has no ordinance specific to CAFOs. Although the county has a new plan called “Plan-It Allen”, it is only a suggested plan and is not law. Therefore, anything contained in the plan is merely what the proponents would like to see. The Plan states that it “provides a framework for future decision making” and that it is “advisory in nature”. IT DOES NOT HAVE THE FORCE OF LAW.

What does have the force of law are the 1960s antiquated Allen County land zoning ordinances which do not take into account the agricultural phenomenon of CAFOs which have been sprung upon the state by Daniels and Skillman. The below is from the County’s website:

THE ALLEN COUNTY, INDIANA,
ZONING ORDINANCE
ALLEN COUNTY CODE - TITLE 3
An Ordinance to limit, regulate, and restricts the development of the jurisdictional
area of the Allen County, Indiana Plan Commission by:
(1) Dividing said jurisdictional area into districts or zones which limit, regulate,
and restrict the location, height, bulk and size of buildings and other structures,
building lines, minimum frontages, depth and areas of lots, and percentages
of lots which may be occupied; the size of yards, courts, and other
open spaces; the erection of temporary stands and structures; the density and
distribution of population; the use of land, buildings, structures and premises
for trade, industry, residence, recreation, agricultural, public activities, and
other purposes;
(2) Showing said division of the jurisdictional area on a set of maps, adopted as
part of this Ordinance and entitled: “Zoning Map of the Allen County Indiana
Plan Commission’s Jurisdictional Area” dated February 2, 1960;

(3) Providing for the administration of this Ordinance, for fees for services in
connection therewith, and for the enforcement of these regulations;
Now be it ordained by the Board of Commissioners of the County of Allen,
Indiana, under authority of Chapter 174, Acts of 1947, General Assembly of
the State of Indiana, and all acts amendatory thereto.

Although Allen County has not yet seen the explosive growth occurring in other counties, it may very well be coming. With no regulations to stop these factory farms and minimal notice requirements, look for CAFOs to begin to pop up in our rural areas.

Wells County - to the south of Allen County - is now home to 10 CAFOs. The individual I spoke to stated that counties have not been able to keep up - in other words to act fast enough to put restrictions in place. A CAFO can be approved in 30-45 days, a time period that is not amenable to holding public hearings and gathering input from the public.

What is really disturbing is that no public input is required for these factory farms - none, nada, zip. As I mentioned earlier, if the application is in order, the state will approve it without a second glance, and the affected county will have little recourse but to stand by and watch if the land bears the proper zoning classification.

The exclusion of public input is unacceptable. The public has every right to be involved in the process of CAFO permitting since the effects of CAFOs impact not only the particular CAFO owner and his or her environment but also the public through contamination of ground water reservoirs and surface water supplies such as our rivers.

I was instructed to contact Bill Brown, a county commissioner, to express my concerns about the issue of CAFOs and inadequate regulations. If anyone out there is as concerned as I am about the issue, please contact Mr. Brown to let him know your thoughts. The plan commission is charged with overseeing zoning regulations and use regulations. I intend to contact Mr. Brown this coming week. Action needs to be taken before Allen County becomes one large factory farm - and becomes just another link in the Daniels experiment of exploitation.

Next post - coming to your town - the Schuhler CAFO.


Posted in Agriculture and Food Production, Business, Confined Animal Feeding Operations, Environment, Health, Mitch Daniels, Rivers | 21 Comments »